Monday, December 21, 2009

Creamy Avocado Salad Dressing

I made this tonight and had the most fabulous salad feast! You can put it on anything that suits your fancy. I haven't explored it's possibilities beyond the the divine salad of the gods/goddesses, but I'm sure it has much potential! :)

1 avocado
3 TBLS olive oil
1 TBLS lemon juice
1 TBLS agave nectar
1/2 cup water
1/2 tsp sea salt (or to taste)
1/2 tsp fresh ground pepper (or to taste)

Throw it all in the blender or food processor and blend till creamy and smooth. Enjoy on your favorite salad or veggies, or experiment with other uses for it. If there is any left, store it in the fridge. Enjoy! :)

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